Yummy Salisbury Steak

I make this for my Mister quite a bit. It's a hearty meal that is relatively on the healthy side!!
Here's my recipe for Salisbury Steak:

4 cube steaks (I usually just use 2 cuz there's only 2 of us)
1 can of beef broth
3 TBS flour
1 small package of fresh sliced mushrooms
Salt and Pepper

Heat a large skillet over high heat. While that's heating up put 2 TBS of flour on a plate and add salt and pepper. Coat each side of each cube steak with flour and place in screamin hot skillet. flip after 1-2 min. You just want a little searing or crust. Add mushrooms. Mix remaining flour into 2 cups of beef broth and then add to skillet. Turn stove temp down to medium and cover. Let simmer for 20 minutes, remove lid for a remaining 5 min. Then serve!! Yummy!!

I usually make mashed potatoes or another veggie to go with it. Last night we had smashed taters and asparagus!!